INDIAN SANDALWOOD SCENTED CANDLE - PEPPER RASPBERRY AND TONKA

Enriched with a divine aromatic profile that is characterised with the woody and earthy natural scent of sandalwood, this fragrance is warm and slightly spicy with calming effects. For us, this is a perfect choice to unwind too by its versatility in all areas of our homes.

Founder’s note: Sandalwood has been encouragingly used in my family as incense during our evenings. One of the scents that evoke happy memories of my late grandmother, I have continued this tradition with Aery’s Indian Sandalwood being restorative and relaxing adding to my evening’s winding down practices.

• Fragrance Strength - Strong
• Top notes - Raspberry and Pink Pepper
• Middle notes -  Sandalwood and Spices
• Base notes - Tobacco, Cedar and Eucalyptus

Allergens: Cinnamic Aldehyde, Benzyl Alcohol, Benzyl Salicylate, Coumarin, Eugenol**, Linalool**

**Naturally Occurring

• When first burning candle allow the wax melt pool to reach the edges
• Burn for a minimum two hours and maximum four hours
• Should you experience clumping on the wick, trim it 15mm
• Avoid short burns as this can lead to tunnelling affect
• Keep out of direct sunlight, as this could lead to discolouring and melting wax
• Ensure there is no debris on candle wax, this could affect the flame and potentially cause smoke
• Tip for colder months: On first burn ensure your candle is warmed, as the cold can affect the burn and the wax may tunnel
  

For BC’s detailed candle care guide, please click here